Thursday 23 April 2015

Shrimp Soup





Made this delicious soup yesterday and it's healthy, extremely tasty and very low calorie.  
And the best thing is very filling!
You should definitely give it a go. 
And let me know what you think.

Ingredients:

2 tablespoons olive oil
1 carrot
1 onion
2 garlic cloves
1/2 red pepper
4 mushrooms
2 tomatoes
2 teaspoon of curry powder
1/2 teaspoon grated ginger
1/2 teaspoon cumin
1/2 teaspoon chilli seeds
1/2 teaspoon paprika
750ml water
1 fish stock cube
200 grams shrimp peeled (you can add them uncooked I used cooked ones)
Handful of coriander
Drops of lime
In a saucepan add olive oil and sauté all chopped vegetable ingredients. Add spices and keep stiring. Add water and bring it to the boil.
Once boiling add stock cube and bring down temperature.
Add your shrimps and let them boil for a while then simmer for about 20 minutes before serving.
Add coriander and lime on top and enjoy! 

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